680500500

About Us

Eat Eccolo gelato at your home

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680 500 500

Our Story

We are making gelato since 1912

The first recipes are developed more then 100 years ago by Schiavi family in Almeno San Bartolomeo, the picturesque Italian village near Bergamo. Today the small family business has become award wining Italian pastry brand – La Pasqualina, famous by their attention on quality of ingredients. Based on this tradition and recipes, we created Eccolo – special editions for Andalusian market where the sun, clean air and unspoiled fertile ground are giving high quality organic production of milk, yogurt and fruit.

Our Location

Come and visit our shop & production facility in Puerto de Sotogrande

Our Shop & Production premises are located in Porto de Sotogrande, a beautiful small port near Gibraltar. You can enjoy our specialties in our garden, surrounded by orange trees and fountains. A perfect spot with families with kids.

Come and visit our shop & production facility in Puerto de Sotogrande

Our Shop & Production premises are located in Porto de Sotogrande, a beautiful small port near Gibraltar. You can enjoy our specialties in our garden, surrounded by orange trees and fountains. A perfect spot with families with kids.